Plumbing services for business clients

Offices and office buildings

Office buildings usually have many sanitary rooms and frequently used equipment — dishwashers in the kitchenette, multiple toilets and pressure systems. We maintain and repair these so work can continue without interruption.

Cafés and restaurants: grease trap and kitchen equipment

In a catering kitchen, regular emptying and maintenance of the grease trap is mandatory to prevent sewage blockages and unpleasant odours. We maintain grease traps on a schedule and also resolve water connection issues with kitchen equipment.

• Grease trap emptying and maintenance
• Repair of kitchen equipment water connections
• Sewage pressure washing in catering kitchens
• Fast response to blockages during opening hours

Shops and shopping centres

The plumbing in a shop's sanitary rooms and customer areas must work without interruption, since a fault directly affects the visitor experience. We offer planned maintenance and a fast emergency service even outside opening hours.

Warehouses and production facilities

Warehouses and production spaces often have larger technical systems and longer runs — fire protection and process water systems, drainage and outdoor sewage. We do both routine maintenance and larger pipework repair work.

Schools and childcare facilities

In schools and kindergartens we plan larger jobs for school holidays where possible so as not to disrupt learning, and we respond quickly to emergencies, since sanitary rooms in a childcare facility can't stay closed for long.

Typical plumbing risks on business premises

A business client's pipework usually takes a much heavier load than a home's: hundreds of uses a day, grease and food waste in kitchen sewage, and long runs and outdoor sewage in warehouses. That leads to the most common problems too — recurring blockages, an unnoticed leak in a utility room or behind a wall, loss of hot water, and uneven heating over a large area.

• Recurring blockage in kitchen or sanitary room sewage
• An unnoticed leak that only shows up through the water bill or dampness
• Loss of hot water due to a boiler or heat exchanger unit fault
• Blocked or unmaintained outdoor sewage and drainage

Work without stopping business operations

We plan work so that noise, water outages and closed rooms affect customers and staff as little as possible. In practice this means scheduling work before opening, after closing or between shifts, working through one sanitary block at a time, and agreeing access with the site manager along with which rooms may be closed during working hours.

Emergency work and planned maintenance for business clients

In an emergency the goal is to stop the flow and restore business operations as quickly as possible. Planned maintenance, on the other hand, means an agreed schedule: sewage maintenance flushing before the critical season, grease trap emptying, and heat exchanger unit and boiler inspection. Regular maintenance is usually cheaper for a business client than a single mid-workday shutdown.

What affects the scope of work

The scope of a project depends on the size of the premises and the number of sanitary blocks, the field of activity and usage load, the age of the pipework, and access — whether the pipework is in ceiling and wall structures or in a freely accessible utility room. Whether the work can be done during business hours or must be scheduled outside opening hours also plays a role.

How cooperation works

We visit the site, assess the condition of the technical systems and agree whether it's a one-off job or whether a maintenance agreement makes more sense. We issue the invoice using the company's details and draw up a report of the work done if needed.